• Italiano

menù

Our proposals for spring 2019

Starters

Vegetables flan served on pecorino cheese cream
8.00€

Mixed pan fried vegetables
8.00€

Pan fried aubergines with tomato sauce, parmigiano cheese and basil
8.00€

Raw shrimps marinated with orange and apple
10.00€

Stuffed pan-fried anchovies with springtime pickles
10.00€

Grilled squid on “cunzata” potatoes
10.00€

First courses

Spaghetti with anchovies, parsley and toasted bread crumbs
12.00€

Vegetables cous cous with almonds
12.00€

Rigatoni pasta with pan fried aubergines tomatoes and dry ricotta cheese
12.00€

Springtime risotto with vegetables and sausage
12.00€

Risotto or spaghetti with stewed squid in tomato sauce with orange zest
14.00€

Fusilli pasta with pesto “D” style
(tuna ragu with basil pesto and crunchy pinenuts)

14.00€

Spaghetti or risotto wiht black squid-ink sauce
16.00€

Main courses

Beef and vegetables meatballs with cheese filling, served with
spinaches and oven dried tomatoes

16.00€

Boneless chicken thigh, pan fried with lemon and rosemary, served with
peas onion and basil mash

16.00€

Braised veal in tuna and vegetables sauce, served with springtime pickles
18.00€

Breaded and deep fried Swordfish cubes, served with spinaches
and oven dried tomatoes

18.00€

Citrus fruit scented Octopus, potatoes and olives Tymbal
18.00€

Sea bream stew with broad beans, celery, tomato and basil
20.00€

Mazara red prawns (raw on pan grilled) served with orange, fennel and
black olives salad

22.00€

Cheeses and tasting

Tasting of 3 extra virgin olive oils
novello, summer harvest and late harvest
6.00€

Sicilian cheese tasting with Etna honey and marmelade
10.00€

Desserts

Crushed cannolo ‘D’ style with orange zest
6.00€

Tiramisù coffee
6.00€

Tiramisù with orange and mint
6.00€

Almond pudding
6.00€

Chocolate pudding with amaretto
7.00€

Pistachio pudding
7.00€

Sicilian cheese cake with orange compote
7.00€

Discover our Wine cellar

Only Sicilian, organic wines, carefully selected from the most artisan cellars and the most prestigious labels
Wine cellar